Banana Pudding Rice Krispie Treats
Banana Pudding Rice Krispie Treats are a delightful twist on a classic favorite. Every crispy bite is packed with the sweet, creamy flavor of banana pudding. This recipe is perfect for parties, potlucks, or just a fun treat at home. With its simple preparation and nostalgic taste, these treats will be a hit for kids and adults alike!

Why You’ll Love This Recipe
- Quick and Easy: With only a few ingredients and minimal prep time, you can whip these treats up in just 10 minutes.
- Irresistible Flavor: The combination of marshmallows and banana pudding creates a uniquely delicious dessert that everyone will love.
- Versatile: Enjoy them as a snack, dessert, or even a lunchbox treat! They fit perfectly into any occasion.
- Customizable: Add crushed Nilla Wafers on top for an extra crunch or mix in chocolate chips for an added twist.
Tools and Preparation
Before you start making your Banana Pudding Rice Krispie Treats, gather your tools. Having everything ready will make the process smoother.
Essential Tools and Equipment
- Large microwave-safe bowl
- 9 x 13 inch pan
- Non-stick spray
- Stirring spoon
Importance of Each Tool
- Large microwave-safe bowl: This allows for easy melting of the butter and marshmallows without spilling.
- 9 x 13 inch pan: Perfect size to hold all your delicious treats and helps in shaping them uniformly.
Ingredients
Banana Pudding Rice Krispie Treats, every crispy bite is packed with the classic flavor of banana pudding in this popular recipe!
For the Base
- 3 tbsp Butter, Melted
- 1 (10 oz) bag Marshmallows
- 1 (3.4 oz) box Instant Banana Pudding Mix
- 6 cups Rice Krispies Cereal
Optional Topping
- Crushed Nilla Wafers
How to Make Banana Pudding Rice Krispie Treats
Step 1: Prepare the Pan
Spray your 9 x 13 inch pan with non-stick spray to ensure that your treats don’t stick.
Step 2: Melt the Butter
In a large microwave-safe bowl:
1. Pour in the melted butter.
2. Add the marshmallows to the bowl and stir until they are well combined.
Step 3: Microwave the Mixture
- Place the bowl into the microwave and heat for 45 seconds.
- Remove from the microwave and stir.
- Return to the microwave for another 45 seconds, then remove and stir again until smooth.
Step 4: Combine Ingredients
- Pour in the instant banana pudding mix into the melted marshmallow mixture.
- Stir well until fully incorporated.
- Add the Rice Krispies cereal and mix until everything is evenly coated.
Step 5: Press into Pan
Distribute the mixture evenly into your prepared pan. Press firmly to ensure it holds together well.
Step 6: Add Toppings (Optional)
If desired, sprinkle crushed Nilla Wafers over the top for added texture and flavor.
Now let your Banana Pudding Rice Krispie Treats cool before cutting into squares! Enjoy this delicious treat with family and friends!
How to Serve Banana Pudding Rice Krispie Treats
These Banana Pudding Rice Krispie Treats are delightfully versatile and can be served in various ways. Whether for a party or a family gathering, here are some serving suggestions to enhance your dessert experience.
For a Fun Party Platter
- Arrange the treats on a colorful platter for a festive look.
- Add some decorative toothpicks for easy serving.
With Fresh Bananas
- Top each treat with a slice of fresh banana for an extra burst of flavor.
- This adds freshness and complements the banana pudding taste.
Drizzle with Chocolate
- Melt dark or milk chocolate and drizzle over the treats.
- This adds a rich contrast to the sweetness of banana pudding.
Pair with Ice Cream
- Serve alongside vanilla or banana-flavored ice cream.
- The creamy texture of the ice cream balances the crispy treats beautifully.
Add Whipped Cream
- Top each treat with a dollop of whipped cream.
- This makes them extra indulgent and visually appealing.
How to Perfect Banana Pudding Rice Krispie Treats
To ensure your Banana Pudding Rice Krispie Treats turn out perfectly every time, follow these helpful tips.
- Use fresh marshmallows – Fresh marshmallows melt better, giving you that gooey texture.
- Don’t overheat the mixture – Heat just until melted; overheating can cause hard treats.
- Press firmly into the pan – A firm press ensures they hold together well when cut.
- Add crushed Nilla Wafers – Mixing in or topping with Nilla Wafers gives added crunch and enhances flavor.
- Store properly – Keep them covered at room temperature to maintain freshness.
Best Side Dishes for Banana Pudding Rice Krispie Treats
Looking for side dishes that go well with your Banana Pudding Rice Krispie Treats? Here are some great options that complement this sweet treat perfectly.
- Fruit Salad – A mix of seasonal fruits adds refreshing flavors and balances sweetness.
- Chocolate Chip Cookies – Classic cookies provide a delightful contrast in texture and taste.
- Mini Cheesecakes – Individual cheesecakes offer creamy richness as a nice pairing.
- Pineapple Upside-Down Cake – The tropical flavor enhances the banana notes in your treats.
- Coconut Macaroons – Chewy macaroons bring an extra layer of sweetness and texture.
- Milkshakes – A thick milkshake, especially banana-flavored, ties in wonderfully with the theme.
Common Mistakes to Avoid
Making Banana Pudding Rice Krispie Treats can be fun, but some common mistakes can lead to less-than-perfect results. Here are a few to watch out for.
- Not measuring ingredients accurately – Improper measurements can affect the texture and taste. Always use measuring cups and spoons for precise amounts.
- Overheating marshmallows – Heating marshmallows too long can cause them to harden. Heat in short intervals and stir in between for the best consistency.
- Skipping the non-stick spray – Failing to spray your pan can make it difficult to remove your treats later. Make sure to coat the pan evenly before adding the mixture.
- Not mixing thoroughly – Inadequate mixing can lead to uneven distribution of flavors. Stir until every Rice Krispie is coated with marshmallow mixture.
- Using stale ingredients – Old marshmallows or cereal won’t yield the best flavor or texture. Check expiration dates before you start.

Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container for up to 5 days.
- Keep layers separated with parchment paper to avoid sticking.
Freezing Banana Pudding Rice Krispie Treats
- Wrap tightly in plastic wrap and then foil for up to 3 months.
- Cut into individual pieces for easier thawing.
Reheating Banana Pudding Rice Krispie Treats
- Oven – Preheat oven to 300°F (150°C), place treats on a baking sheet, and heat for about 10 minutes.
- Microwave – Heat on medium power for 10-15 seconds, checking frequently to avoid melting.
- Stovetop – Place in a skillet over low heat, stirring gently until warmed through.
Frequently Asked Questions
What makes Banana Pudding Rice Krispie Treats special?
Banana Pudding Rice Krispie Treats combine the classic flavors of banana pudding with the crispy texture of Rice Krispies, creating a delightful treat that appeals to both kids and adults.
Can I customize my Banana Pudding Rice Krispie Treats?
Absolutely! You can add chopped bananas, chocolate chips, or even nuts for added flavor and texture. Get creative with your mix-ins!
How do I know when my treats are ready?
The mixture should be well combined and pressed firmly into the pan. The top should be slightly golden, indicating that it’s set properly.
Can I make these Gluten-Free?
Yes! Use gluten-free Rice Krispies and ensure that all other ingredients are certified gluten-free for a delicious treat that everyone can enjoy.
Final Thoughts
Banana Pudding Rice Krispie Treats are a delightful twist on a beloved classic. Their crispy texture combined with creamy banana flavor makes them irresistible. Feel free to customize this recipe by adding your favorite toppings or mix-ins. Enjoy making this easy treat!
Banana Pudding Rice Krispie Treats
- Total Time: 10 minutes
- Yield: Approximately 12 servings 1x
Description
Banana Pudding Rice Krispie Treats are a delightful twist on the beloved classic that combines the crispy texture of Rice Krispies with the creamy, sweet flavor of banana pudding. Perfect for parties, potlucks, or an indulgent snack at home, these treats are quick to prepare and sure to satisfy both kids and adults alike. With only a handful of ingredients and minimal prep time, you can whip up this nostalgic dessert in just 10 minutes. Add crushed Nilla Wafers for extra crunch or mix in chocolate chips for a fun variation. These treats not only bring joy but also evoke fond memories with every crispy bite!
Ingredients
- 3 tbsp melted butter
- 10 oz bag marshmallows
- 3.4 oz box instant banana pudding mix
- 6 cups Rice Krispies cereal
- Optional: Crushed Nilla Wafers for topping
Instructions
- Spray a 9×13 inch pan with non-stick spray.
- In a large microwave-safe bowl, combine melted butter and marshmallows; stir until mixed.
- Microwave for 45 seconds, stir, then heat for another 45 seconds until smooth.
- Stir in banana pudding mix until fully incorporated, then add Rice Krispies and mix well.
- Press the mixture evenly into the prepared pan; optionally sprinkle crushed Nilla Wafers on top.
- Allow to cool before cutting into squares.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 140
- Sugar: 8g
- Sodium: 90mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg
