Description
Indulge in the vibrant flavors of Tangy Honey Lime Chicken & Avocado Rice Stack That Delights. This colorful dish features succulent grilled chicken marinated in a zesty honey-lime blend, paired with creamy avocado and fluffy jasmine rice. Perfect for family dinners or entertaining guests, it’s not just a meal but a delightful visual feast that will leave your taste buds craving more. Easy to prepare and packed with nutritious ingredients, this recipe is sure to impress everyone at your table.
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 3 tablespoons honey
- 2 tablespoons fresh lime juice
- 1 tablespoon lime zest
- 2 cloves garlic (minced)
- 1 teaspoon ground cumin
- Salt and pepper (to taste)
- 1 cup jasmine rice
- 2 cups chicken broth
- 2 avocados (diced)
- 1 small red onion (finely chopped)
- 1/4 cup fresh cilantro (chopped)
- Lime wedges (for garnish)
Instructions
- In a mixing bowl, combine honey, lime juice, lime zest, minced garlic, ground cumin, salt, and pepper. Marinate the chicken for at least 30 minutes.
- Rinse the jasmine rice under cold water and cook in boiling chicken broth for about 15 minutes until tender.
- Grill the marinated chicken over medium-high heat for 6–7 minutes per side until fully cooked.
- Assemble by layering rice on plates followed by grilled chicken, diced avocado, red onion, and cilantro.
- Serve with lime wedges for an extra burst of flavor.
- Prep Time: 30 minutes
- Cook Time: 25 minutes
- Category: Dinner
- Method: Grilling
- Cuisine: Fusion
Nutrition
- Serving Size: 1 stack (350g)
- Calories: 520
- Sugar: 12g
- Sodium: 460mg
- Fat: 23g
- Saturated Fat: 3g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 48g
- Fiber: 8g
- Protein: 35g
- Cholesterol: 75mg