Description
Slow Cooker Creamy Chicken & Gravy is a heartwarming dish that transforms simple ingredients into a comforting meal everyone will love. With just a few minutes of prep, you can set it and forget it while the slow cooker works its magic, infusing tender chicken with rich gravy. This versatile recipe pairs beautifully with mashed potatoes, rice, or biscuits, making it perfect for family dinners or busy weeknights. The creamy texture and savory flavors create an irresistible dish that promises to become a staple in your home.
Ingredients
Scale
- 2 pounds boneless skinless chicken breasts
- 2 packets chicken gravy mix
- 1 can cream of chicken soup (10.5 oz)
- 1 cup water
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 cup sour cream
Instructions
- In the slow cooker, whisk together cream of chicken soup, chicken gravy mix, garlic powder, onion powder, and water.
- Add the chicken breasts and coat them with the sauce.
- Cover and cook on low for 6 to 7 hours or on high for about 4 hours until the chicken is tender.
- Shred the cooked chicken in the slow cooker using two forks.
- Stir in sour cream until smooth and creamy.
- Serve over mashed potatoes, rice, or biscuits.
- Prep Time: 5 minutes
- Cook Time: 6 hours (low) or 4 hours (high)
- Category: Dinner
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: Approximately 1 cup (240g)
- Calories: 310
- Sugar: 2g
- Sodium: 800mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 90mg