Description
Maple Chicken Bacon Sliders are a delightful fusion of flavors, combining tender chicken, crispy bacon, and creamy Gouda cheese, all drizzled with sweet maple butter. Perfect for any occasion—from game days to family dinners—these sliders are quick to prepare and sure to impress your guests. In just 20 minutes, you can serve up a batch of these irresistible mini sandwiches that everyone will love. Plus, they’re easy to customize to suit your taste!
Ingredients
Scale
- 1 package (12 count) King’s Hawaiian Rolls
- 12 cooked chicken breast strips
- 4 slices Gouda cheese
- 4 to 6 slices cooked bacon
- 1/4 cup maple butter
Instructions
- Preheat your oven to 375°F.
- Slice the Hawaiian rolls horizontally while keeping them connected.
- Spread maple butter evenly on the bottom half of the rolls.
- Layer the cooked chicken strips on top, followed by bacon slices.
- Top with Gouda cheese slices.
- Cover with the top half of the rolls and place on a baking sheet.
- Bake for 10-15 minutes until cheese melts and tops are golden brown.
- Brush additional maple butter on top, cut into sliders, and serve warm.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Dinner
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slider
- Calories: 210
- Sugar: 3g
- Sodium: 480mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 1g
- Protein: 11g
- Cholesterol: 50mg