Description
Indulge in the delightful nostalgia of Indulgent Brown Sugar Pop Tart Cookies You’ll Love! These scrumptious cookies combine the warm, comforting flavors of brown sugar and cinnamon with a customizable filling, making them perfect for any occasion—from family gatherings to cozy nights at home. With an easy preparation process, these treats are fun to make and share, bringing smiles to both kids and adults alike. Whether enjoyed fresh from the oven or paired with your favorite ice cream, these cookies are sure to become a beloved favorite.
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup brown sugar
- 1 cup unsalted butter (softened)
- 1 teaspoon vanilla extract
- 1 teaspoon ground cinnamon
- ½ teaspoon salt
- 1 cup filling of choice (jam or chocolate spread)
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, cream together the softened butter and brown sugar until light and fluffy. Add vanilla extract and mix well.
- Gradually incorporate flour, cinnamon, and salt until a smooth dough forms.
- Roll out half the dough on a floured surface to about ¼ inch thick; cut into rectangles.
- Place desired filling on half of the rectangles, top with remaining rectangles, and seal edges with a fork.
- Bake on a parchment-lined baking sheet for 18 minutes or until golden brown.
- Let cool on a wire rack before serving.
- Prep Time: 20 minutes
- Cook Time: 18 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 9g
- Sodium: 85mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg