Description
Indulge in the delightful flavors of Hot Honey Cinnamon Apple Donuts, a sweet and spicy treat that’s perfect for any occasion. These fluffy baked donuts are infused with the warmth of cinnamon and the unique kick of hot honey, making them an irresistible comfort food. Ideal for brunch gatherings or cozy afternoons, this easy recipe allows you to whip up a batch in no time. With simple ingredients and straightforward steps, these donuts are not just delicious but also customizable to suit your taste. Add nuts for crunch, or enjoy them warm with a drizzle of extra hot honey for an unforgettable experience!
Ingredients
Scale
- 1 cup all-purpose flour
- ½ cup granulated sugar
- 2 tsp baking powder
- 1 tsp ground cinnamon
- ¼ tsp salt
- ½ cup whole milk (or non-dairy alternative)
- 1 large egg
- ½ cup unsweetened applesauce
- ¼ cup hot honey (plus extra for drizzling)
- 3 tbsp melted unsalted butter
Instructions
- Preheat your oven to 350°F (175°C) and grease your donut pan.
- In a large bowl, whisk together flour, sugar, baking powder, cinnamon, and salt.
- In another bowl, mix milk, egg, applesauce, melted butter, and hot honey until smooth.
- Gradually combine wet and dry ingredients; mix gently until just combined.
- Fill each donut cavity halfway with batter.
- Bake for about 10-12 minutes until golden brown.
- Cool slightly before drizzling with extra hot honey.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 8g
- Sodium: 120mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg