Description
Indulge in the creamy delight of homemade white queso with just three ingredients! This simple yet delicious dip is perfect for game nights, movie marathons, or any gathering. With its smooth texture and rich flavor, it pairs beautifully with tortilla chips, nachos, or drizzled over your favorite Mexican dishes. In only 15 minutes, you can create a crowd-pleasing appetizer that everyone will love. Customize the heat with different green chilies or spices to suit your taste. Get ready to impress your guests or enjoy a comforting snack at home!
Ingredients
- ½ pound White American Cheese
- ½ cup whole milk
- 4-ounce can of green chilies
Instructions
- Cut the White American cheese into small pieces and place them in a medium saucepan.
- Pour in the whole milk and add the green chilies. Heat on medium-low.
- Whisk continuously to prevent sticking until the cheese melts smoothly.
- For a thinner consistency, gradually stir in more milk.
- Serve warm with tortilla chips, nachos, or as a topping for tacos.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: Cooking
- Cuisine: Mexican
Nutrition
- Serving Size: 1/4 cup (60g)
- Calories: 210
- Sugar: 2g
- Sodium: 480mg
- Fat: 14g
- Saturated Fat: 9g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 10g
- Cholesterol: 50mg