Description
Indulge in the delightful flavors of Healthier Smoked Salmon Linguine, a quick and satisfying dinner option perfect for busy weeknights. This sumptuous dish marries the richness of smoked salmon with creamy linguine, creating a meal that’s both elegant and comforting. In just 25 minutes, you can whip up this nutritious pasta that is ideal for family dinners or intimate date nights. With its vibrant taste and customizable ingredients, it’s sure to impress everyone at your table while delivering the health benefits of omega-3 fatty acids from the salmon. Treat yourself to this delicious seafood dish that promises to be a hit any night of the week!
Ingredients
- 1 pound linguini noodles
- 4 tablespoons salted butter
- 6–8 cloves garlic, chopped
- 1 cup thick cream
- 1/4 cup lemon juice
- 1 pound smoked salmon
- 2 tablespoons drained capers
- Salt to taste
Instructions
- Cook linguini in boiling salted water until al dente (8–10 minutes). Reserve some pasta cooking water before draining.
- In a skillet over medium heat, melt butter and sauté garlic until fragrant.
- Stir in thick cream and lemon juice; season with salt and simmer for about 5 minutes.
- Add the cooked linguini to the skillet, tossing gently with reserved pasta water if needed.
- Fold in smoked salmon pieces and capers; warm through for one minute.
- Serve immediately, garnished with fresh herbs if desired.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Dinner
- Method: Stovetop
- Cuisine: Seafood
Nutrition
- Serving Size: 1 serving
- Calories: 605
- Sugar: 2g
- Sodium: 720mg
- Fat: 36g
- Saturated Fat: 19g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 49g
- Fiber: 3g
- Protein: 22g
- Cholesterol: 109mg