Description
Craving a taste of Hawaii? Easy Hawaiian Spam Musubi with Sushi Nori Seaweed is a delightful and simple snack that brings tropical flavors right to your kitchen. This iconic Hawaiian dish combines layers of savory marinated Spam, seasoned sticky rice, and crispy nori, making it perfect for picnics, parties, or as a quick meal at home. In just 30 minutes, you can create this versatile treat that’s both kid-friendly and customizable. Whether served as an appetizer or paired with fresh fruit, this musubi offers a delicious fusion of tastes that everyone will love.
Ingredients
Scale
- 12 oz can Spam
- 3 tablespoons soy sauce
- 4 tablespoons brown sugar
- 1 tablespoon sesame oil
- 4 sheets sushi nori (cut in half)
- 3 cups medium grain sticky rice (cooked)
- Furikake rice seasoning (optional)
Instructions
- Preheat a large skillet over medium heat.
- Cut Spam into 8 equal pieces. In a bowl, mix soy sauce, brown sugar, and sesame oil until blended.
- Marinate the Spam slices for 5 minutes in the mixture.
- Cook marinated Spam in the hot skillet for 4-5 minutes on each side until golden brown.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Snack
- Method: Frying
- Cuisine: Hawaiian
Nutrition
- Serving Size: 1 musubi (90g)
- Calories: 260
- Sugar: 6g
- Sodium: 850mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 1g
- Protein: 9g
- Cholesterol: 40mg