Description
Indulge in the heavenly flavors of these Delicious No-Bake Salted Caramel Pretzel Bars in Minutes. This irresistible treat features a crunchy pretzel base, a luscious caramel topping, and a creamy layer that creates a delightful balance of sweet and salty. Perfect for any occasion, from parties to casual snacking, these bars are incredibly easy to prepare—no baking required! With only 15 minutes of prep time, you can whip up a delicious dessert that will impress family and friends alike. Customize the ingredients to suit your taste and enjoy a refreshing treat without turning on the oven.
Ingredients
Scale
- 2 cups pretzel crumbs
- 1/2 cup unsalted butter
- 1/4 cup granulated sugar
- 1 cup caramel sauce
- 1/2 teaspoon sea salt
- 1 cup heavy cream
- 1/4 cup powdered sugar
- 1 teaspoon vanilla extract
Instructions
- In a mixing bowl, combine pretzel crumbs, melted butter, and granulated sugar until well mixed.
- Press the mixture firmly into the bottom of an 8×8 inch baking dish.
- Pour caramel sauce over the pressed base; spread evenly and sprinkle sea salt to taste.
- In another bowl, whip heavy cream with powdered sugar and vanilla until soft peaks form; spread over the caramel layer.
- Cover and refrigerate for at least 120 minutes before slicing into squares.
- Prep Time: 15 minutes
- Cook Time: None
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 bar (45g)
- Calories: 190
- Sugar: 14g
- Sodium: 180mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg