Description
Indulge in the delightful experience of Deep-Fried Strawberry Cheesecake Stuffed Wonton Bites: Irresistibly Crispy! These little treats are a heavenly blend of creamy cheesecake and sweet strawberries, perfectly encased in a crispy wonton wrapper. In just 30 minutes, you can whip up these crowd-pleasers that are ideal for parties, family gatherings, or a sweet snack at home. Their crunchy exterior and rich filling create an irresistible dessert that everyone will adore. Serve them warm with whipped cream or strawberry jam for an extra layer of flavor, making every bite a truly special moment.
Ingredients
Scale
- 8 oz cream cheese
- ¼ cup powdered sugar
- ½ tsp vanilla extract
- ¼ cup strawberry jam (or preserves)
- 20–24 wonton wrappers
- Vegetable oil (for frying)
Instructions
- In a bowl, beat cream cheese, powdered sugar, and vanilla until smooth.
- Add strawberry jam or diced strawberries to the filling.
- Place a wonton wrapper flat, add 1 teaspoon filling, moisten edges with water, fold into a triangle, and seal.
- Heat oil in a skillet to 350°F (175°C).
- Fry wontons in batches for 1-2 minutes per side until golden brown.
- Drain on paper towels and serve warm with whipped cream and extra strawberry jam.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 wonton bite (34g)
- Calories: 120
- Sugar: 4g
- Sodium: 75mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 15mg