Description

Cucumber Apple Salad is a refreshing and nutritious dish perfect for warm summer days or as a light meal option. This vibrant salad combines crisp cucumbers and sweet, juicy apples, all tossed in a tangy apple cider vinegar dressing. With its quick preparation time, you can easily whip it up for picnics, barbecues, or as a healthy snack. The flavors meld beautifully when chilled, making it an ideal make-ahead dish that everyone will love. Enjoy this delightful salad on its own or as a side to complement your favorite meals!

Ingredients

Scale

1 medium English cucumber (about 2 ½ cups)
2 red apples (cored)
1 Tablespoon honey
½ Tablespoon apple cider vinegar
1 Tablespoon lemon juice
Salt and pepper to taste

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Instructions

Chop the cucumber and apples into bite-sized pieces. Transfer them to a mixing bowl.
In a small bowl, whisk together honey, apple cider vinegar, lemon juice, salt, and pepper.
Pour the dressing over the salad mixture and gently toss to coat. Serve immediately or refrigerate for up to 30 minutes to enhance the flavors.

Prep Time: 10 minutes
Cook Time: None
Category: Salad
Method: Mixing
Cuisine: American

Nutrition

Serving Size: 1 cup (150g)
Calories: 80
Sugar: 10g
Sodium: 10mg
Fat: 0g
Saturated Fat: 0g
Unsaturated Fat: 0g
Trans Fat: 0g
Carbohydrates: 21g
Fiber: 3g
Protein: 1g
Cholesterol: 0mg