Description

Indulge in the delightful flavors of Chicken Salad Grapes Creamy, a refreshing dish that perfectly combines tender chicken, juicy grapes, and crunchy celery. This creamy salad is ideal for quick lunches, picnics, or light dinners, making it a versatile addition to any meal. The sweet-salty balance and rich texture ensure that everyone will be coming back for more. With its easy preparation and nutritious ingredients, this chicken salad is not just satisfying but also a family favorite.

Ingredients

Scale

2 cups cooked chicken breast (chopped or shredded)
1 cup red seedless grapes (halved)
2 stalks celery (finely diced)
1/4 cup red onion (finely chopped)
1/4 cup chopped toasted pecans or walnuts
1/2 cup mayonnaise
2 tablespoons Greek yogurt or sour cream
1 teaspoon Dijon mustard
1 teaspoon lemon juice
Salt and pepper to taste

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Instructions

In a large mixing bowl, combine the cooked chicken, halved grapes, diced celery, red onion, and nuts if desired.
In a separate bowl, whisk together mayonnaise, Greek yogurt, Dijon mustard, lemon juice, salt, and pepper until smooth.
Pour the dressing over the chicken mixture and gently toss to coat all ingredients evenly.
Taste and adjust seasoning as needed.
Chill for at least 30 minutes before serving on sandwiches, in wraps, or over greens.

Prep Time: 10 minutes
Cook Time: 0 minutes
Category: Salad
Method: Mixing
Cuisine: American

Nutrition

Serving Size: 1 cup (240g)
Calories: 380
Sugar: 6g
Sodium: 450mg
Fat: 25g
Saturated Fat: 4g
Unsaturated Fat: 20g
Trans Fat: 0g
Carbohydrates: 14g
Fiber: 2g
Protein: 28g
Cholesterol: 75mg