Description
Indulge in the ultimate comfort food with our Chicken Parmesan Grilled Cheese – Easy Recipe. This delicious twist on a classic sandwich features crispy chicken parmesan, gooey provolone cheese, and a garlicky buttered crust, all complemented by a rich marinara sauce. In just 35 minutes, you can create a meal that’s perfect for busy weeknights or casual gatherings with friends. The delightful combination of flavors and textures will surely impress your family and friends alike!
Ingredients
Scale
- 2 Frozen Breaded Beef Patties
- 4 slices Italian Bread
- 6 slices Provolone Cheese
- 2 tbsp Garlic Butter
- 1 cup Marinara Sauce
- 2 tbsp Shredded Parmesan Cheese
Instructions
- Prepare the marinara sauce by warming it gently in a small saucepan with dried basil and garlic salt.
- Preheat your oven to 400°F (200°C) and bake the frozen beef patties on a parchment-lined baking sheet for 18-22 minutes until golden brown.
- Spread garlic butter on one side of each slice of Italian bread. Layer provolone cheese on the unbuttered side of two slices.
- Add a cooked beef patty on top of the cheese, followed by a generous spoonful of marinara sauce.
- Top with the remaining bread slices (buttered side up) and grill in a skillet over medium heat for about 3-5 minutes per side until golden brown and the cheese is melted.
- Sprinkle with shredded Parmesan cheese before serving.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Main
- Method: Grilling
- Cuisine: Italian
Nutrition
- Serving Size: 1 sandwich (250g)
- Calories: 520
- Sugar: 4g
- Sodium: 1100mg
- Fat: 28g
- Saturated Fat: 12g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 2g
- Protein: 24g
- Cholesterol: 70mg