Description
Indulge in the comforting warmth of our Cherry Vanilla Earl Grey Tea Recipe. This delightful beverage beautifully combines the citrusy essence of Earl Grey tea with sweet, juicy cherries and rich vanilla syrup, finished with a hint of cinnamon and creamy milk. Whether enjoyed hot on a cozy afternoon or chilled as a refreshing iced drink, this tea is perfect for any occasion—ideal for unwinding at home or impressing guests. Quick to prepare and customizable to your taste, this flavorful blend is sure to become a favorite in your beverage repertoire.
Ingredients
Scale
- 1 Earl Grey tea bag (or 1 teaspoon loose leaf)
- 1 cup water
- 4–5 fresh cherries, pitted and halved
- 1/2 cup milk (any type)
- 1–2 teaspoons vanilla syrup
- Optional: 1 cinnamon stick
Instructions
- In a small saucepan, simmer halved cherries with 2 tablespoons of water over medium heat for 3 to 5 minutes until softened. Mash gently to release juices.
- Boil 1 cup of water and steep the Earl Grey tea for 3 to 5 minutes before removing the tea bag or straining loose leaves.
- Add milk and optional cinnamon stick to the saucepan with cherries, heating gently while stirring.
- Stir in vanilla syrup, then strain the cherry mixture into brewed tea.
- Serve hot or chill for an iced version, garnished with a fresh cherry or cinnamon stick.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Beverage
- Method: Simmering
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240ml)
- Calories: 150
- Sugar: 17g
- Sodium: 80mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 15mg