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Air Fryer Ham Cheese Croissants


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  • Author: lina
  • Total Time: 20 minutes
  • Yield: 8 servings 1x

Description

Indulge in the flaky, golden goodness of Air Fryer Ham Cheese Croissants—your new favorite snack or brunch treat! These delightful pastries are effortlessly filled with savory ham and melted cheese, creating a crispy exterior that gives way to a gooey center. Perfect for busy mornings or last-minute gatherings, this recipe is quick to prepare and versatile enough to impress any crowd. Whether served on a cozy weekend morning or as part of a festive brunch spread, these croissants are sure to be a hit!


Ingredients

Scale
  • 1 package (8 oz) pre-made croissant dough
  • 4 oz sliced ham
  • 1 cup shredded cheese (mix of cheddar and Swiss)
  • 1 egg (for egg wash)

Instructions

  1. Preheat your air fryer to 350°F (175°C).
  2. Unroll the croissant dough on a clean surface and separate the triangles carefully.
  3. Place slices of ham on each triangle, then top with shredded cheese.
  4. Roll from the wider end to the tip, tucking in edges to seal.
  5. Brush each rolled croissant with beaten egg for a golden finish.
  6. Arrange in a single layer in the air fryer basket and cook for 8-10 minutes until golden brown.
  7. Check at 8 minutes; remove when desired crispness is achieved.
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Snack/Brunch
  • Method: Air Frying
  • Cuisine: American

Nutrition

  • Serving Size: 1 croissant
  • Calories: 200
  • Sugar: 0g
  • Sodium: 480mg
  • Fat: 12g
  • Saturated Fat: 5g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 1g
  • Protein: 7g
  • Cholesterol: 30mg