Description
Indulge in the delightful taste of 4-ingredient Strawberry Banana Bark, a healthy and satisfying snack that everyone will adore! This simple no-bake recipe combines fresh strawberries and bananas with creamy peanut butter and rich chocolate, making it an irresistible treat. Perfect for movie nights, parties, or a quick dessert, this vibrant bark is vegan and gluten-free, ensuring everyone can enjoy it. Plus, it’s easy to customize with your favorite toppings like granola or coconut flakes. Make a batch ahead of time and store it in the freezer for guilt-free snacking anytime!
Ingredients
Scale
- 12 strawberries, thinly sliced
- 1 small banana, sliced into rounds
- 1/4 cup creamy peanut butter
- 1/2 cup chocolate chips (dark, milk, or semi-sweet)
Instructions
- Line a baking sheet with parchment paper. Arrange the strawberry slices and banana rounds to form a flower shape.
- In a microwave-safe bowl, melt chocolate chips in 30-second intervals until smooth.
- Drizzle melted chocolate over the fruit evenly.
- Drizzle peanut butter on top and add optional toppings like coconut flakes or granola.
- Freeze for at least 20 minutes until set. Break into pieces and enjoy!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: Vegan
Nutrition
- Serving Size: 1 piece - approximately 30g
- Calories: 120
- Sugar: 8g
- Sodium: 30mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg